Wednesday, November 28, 2007

Pumpkin Dip

2 - 8oz. cream cheese
1 small can of pumpkin
2 t. cinnamon
1 t. ginger

Beat the above ingredients together. Then add 4 cups of powdered sugar, 1 cup at a time.
Serve with graham cracker sticks.

1 comment:

Allie Ballie said...

omigod...4 cups of sugar? i was feeling oh so healthy til i read that. Still, very yum.

check out the blog 101cookbooks.com for some awesome recipes & cool pic of food